Today we have a list of recipe links for you to follow for your pork butts. Getting ready to grind. Breakfast sausage: https://www.foodnetwork.com/recipes/alton-brown/breakfast-sausage-recipe-2103185 Italian sausage meatballs Italian sausage: https://www.foodnetwork.com/recipes/alton-brown/italian-sausage-recipe-2131680 We add garlic powder, cayenne, and red pepper and don't put it in casings. We make meatballs or crumble instead. Instant Pot Kalua pork: https://recipes.instantpot.com/recipe/kalua-pork/ Cured, smoked, and roasted ham Ham/ English bacon: https://www.mortonsalt.com/article/meat-curing-canadian-bacon/ Being the loin cut makes it "Canadian." Pizza with home-cured and smoked ham
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